Marlin Fish Steak / Makaira nigrican For Sale

Product : Makaira nigrican / Marlin Fish Steak Available For Sale

Marlin fish steak is a cut of marlin meat similar to steak. The marlin is a large pelagic fish known for its sharp dorsal fin and long body. Marlin meat is usually white to pink with a dense texture and delicious meat. Marlin fish steak is usually taken from the back or middle of the marlin, which has high quality meat. These cuts of steak are often thicker and larger compared to fish fillets. This cut of steak is suitable for various preparation methods such as grill, grill, or grill. The taste tends to be savory and has a good texture. Marlin steak cuts are often prepared with seasonings and sauces to enhance flavor, and are often a popular choice in seafood restaurants. As with any meat steak, you can choose the degree of doneness according to your taste when cooking marlin steak.